1 lb ground beef
1 can spicy chili beans, undrained
1 can corn, drained
1 cup salsa
1 package taco seasoning
2 cups crushed tortilla chips
1 medium tomato, chopped
1 cup shredded cheese {i use Mexican blend}
1 large avocado, cubed
shredded lettuce
crush chips and place in 2 quart casserole dish
brown ground beef and drain, return to pan
stir in beans, salsa, taco seasoning, and corn
bring to a boil, stirring often
pour meat mix on top of chips
top with tomatoes
top with cheese
bake at 350 for 30 minutes
top with avocado and shredded lettuce
*recipe from Pearls, Handcuffs, & Happy Hours
No comments:
Post a Comment